Santa Barbara
Yacht Club
Lunch
BEGINNINGS
NORTHPOINT SAUTEED CRAB CAKES
Prepared with Cilantro, Pimiento stuffed Olives, and Lime
Complimented with Chipotle Mustard Sauce $7.95
HARBOR ISLAND TOASTED PRAWNS
Spiced Prawns prepared with Wasabi Guacamole $9.95
MAHO BAY LETTUCE WRAPS
Butter Lettuce cups filled with Corn, Scallions, Avocado, Tomato, Apple,
Roasted Chicken, and Serrano Cumin Vinaigrette $8.25
SOUPS |
TRADITIONAL SANDWICHES |
|
|---|---|---|
NEW ENGLAND CLAM CHOWDER |
COMMODORE |
$7.25 |
Cup $3.75 Bowl $4.50 |
MARITIME TUNA |
$7.25 |
LAS PALMAS Jalapeño CHILI |
REGATTA HAM & CHEESE |
$7.25 |
Cup $3.75 Bowl $4.50 |
HARBOR REEF BLAT |
$7.25 |
MARINA EGG SALAD |
$7.25 |
SALADS
SOUTHPOINT SCALLOP CEVICHE SALAD
Chilled Butter Lettuce, Baby Frisee, Lime marinated Scallops,
Cherry Tomato, Avocado, Red Onion and Lime Vinaigrette $8.95
AVILA QUINOA SALAD
Salad Green Potpourri, Quinoa, Roasted Chicken, Grilled Corn,
Snap Peas, Pepita and Basil Pumpkin Seed Vinaigrette $8.95
ABACO SEARED AHI SALAD
Rare Ahi fillet, Julienne Napa Cabbage, Crisp Romaine, Wonton Skins,
Carrot, Daikon and Ginger Soy Vinaigrette $8.95
CALLE SOL PEAR AND BLEU SALAD
Tender Watercress, Coastal Greens, Fresh Tomato, Crisp Bacon,
Poached Pears, and Danish Bleu Cheese Vinaigrette $8.95
LA ROMANO CANTALOPE BOCCONCINI SALAD
Fresh Baby Spinach, Curley Frisee, Chilled Cantaloupe, Fresh Mozzarella, thinly sliced
Prosciutto, Tomatoes and Lemon Mint Vinaigrette $8.95
CORAL POINT MESCLUN SALAD
Gourmet Spring Greens, Curly Endive, Oranges, Jicima, Chilled Prawns, Candied Pecans,
Crumbled Bleu Cheese, and Ginger Miso Vinaigrette $8.95
CLASSIC CAESAR SALAD
Fresh Crisp Romaine Lettuce paired with Seasoned Croutons, Grated Parmesan Cheese and
Creamy Caesar Dressing $8.25
TRADITIONAL COBB SALAD
Julienne Romaine Lettuce, Avocado, Bacon, Roasted Chicken,
Egg, Tomato and Bleu Cheese $8.95