Contact Us

130 Harbor Way
Santa Barbara, CA  93109
(805) 965-8112
GPS: N34 24.213 W119 41.562

 
General Manager
Craig Wilberg
Ext. 13
cw@sbyc.org
Dining Room Manager
Jorge De Jesus
Ext. 11
diningroom@sbyc.org
Executive Chef
Russel Rodriguez
Ext. 16
chefrussel@sbyc.org
Administrative Assistant
Kourtney Darr
Ext. 10
kourtney@sbyc.org
Accountant
Peng Chew Oon
Ext. 12
accounting@sbyc.org
Race Director
Brad Schaupeter
Ext. 14
racing@sbyc.org